Seed-to-Spirit: Distilled from 100% estate grown organic barley by 3rd generation Cognac maker in the heart of Cognac, France. Only Single Malt in the world aged for 10 years in new French Limousin and Cognac barrels. Limited annual release of 300 cases. Tasting notes include rich dried fruits of apricot and cherry, chili spice and dark chocolate. Best served neat or on the rocks.